Author´s books
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True? False? The answers to the most common myths about nutrition
New Spanish Books: The online guide of titles from Spanish publishers and literary agents with rights for translation in the UK. To consult titles available in other markets please click on the above links.
Ismael Díaz Yubero
Ismael Díaz Yubero: twice winner of Spain’s National Gastronomy Prize and a member of the Spanish Gastronomy Academy, the Spanish Nutrition Foundation, the Spanish Foundation of Dairy Studies, and of the Cava Guild. Author of "Sabores de España" and "Las raíces del aceite de oliva".